Event Management, Dining, and Hospitality

 

Provides safe and inclusive gathering spaces, high-quality dining options, and customized event services to enrich student and visitor experiences.

 

Event Management, Dining, and Hospitality is one of fifteen departments within the Division of Student Affairs and the largest University department.

 

The department manages various campus facilities, including the Bone Student Center, Braden Auditorium, Student Services Building, Marketplace at Linkins, and Watterson Dining Commons.